Eat at
The Hornbrook Inn
Good food. Good times. Great memories.
Make a day of it – with lunch, dinner, or a Sunday Roast in our friendly pub and restaurant in Horsham.
Choose from our menu of delicious dishes, inspired by home cooking and created with simple, fresh ingredients.
Join us for pub classics – like our traditional Badger Beer Battered Fish & Chips – seasonal specials using local produce, indulgent puddings, and our famous Sunday lunch.
And with a relaxed atmosphere and our handpicked range of drinks – whatever you’ve got to share, celebrate or enjoy; we’ll help you to create moments worth remembering.
Dinner Menu
The Hornbrook’s dinner menu brings together starters, specialities and pub classics, with dishes ranging from Nocellera olives, halloumi fries and duck pâté to chicken coq au vin, crab and tiger prawn linguine, 6 hour confit duck leg, 8oz sirloin steak and 8oz cod and chips. You’ll also find pies, burgers, salads and sides for a proper evening meal.
See our dinner menu
Lunch Menu
Our lunch menu is ideal for a relaxed midday meal, with lighter bites, toasted sandwiches, burgers, salads and pub dishes served with plenty of choice. Pick from options such as Scotch egg, fresh baby squid, Camembert sharing board, toasted sandwiches, 4oz cod and chips, crab and tiger prawn linguine, Turkish chicken kebab skewer, pies, burgers and fresh salads.
See our lunch menu
Sunday Roast
Sunday at The Hornbrook centres around a proper roast, with striploin roast beef, slow roasted lamb, compressed pork belly, roast flat-iron chicken and roast butternut squash. Roasts are served with cabbage, roasted carrots, parsnips, roast potatoes, roast veg, Yorkshire pudding and bottomless gravy, with cauliflower cheese available on the side.
See our Sunday roast menu